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          白樺脂酸 分析標準品
          點擊次數:127 更新時間:2025-12-08

          白樺脂酸

          分析標準品,HPLC≥98%

          Betulinic acid

          CAS號:472-15-1

          分子式:C30H48O3

          分子量:456.7

          MDLMFCD00009619

          貨號

          規格/參數/品牌

          價格

          貨期

          YJ-B20041-20mg

          分析標準品,HPLC≥98%

          434.00

          現貨

          YJ-B20041-100mg

          分析標準品,HPLC≥98%

          1020.00

          現貨

          JS31419-100mg

          ≥95%

          688.00

          現貨

          JS31419-1g

          ≥95%

          2860.00

          現貨

          產品介紹

          熔點:295-298℃

          沸點:550℃ at 760 mmHg

          比旋光度:D25 +7.5° (c = 0.37 in pyridine)

          外觀:白色結晶

          溶解性:不溶于水,微溶于甲醇、乙醇、丙tong,易溶于四氫呋喃、吡啶。

          儲存條件:2-8℃

          注意:部分產品我司僅能提供部分信息,我司不保證所提供信息的權威性,僅供客戶參考交流研究之用。

          參考文獻(26)

          26. [IF=6.2] Rui Liu et al."Chemical Properties-Based Deep Learning Models for Recommending Rational Daily Diet Combinations to Diabetics Through Large-Scale Virtual Screening of α-Glucosidase Dietary-Derived Inhibitors and Verified In Vitro."JOURNAL OF AGRICULTURAL A

          25. [IF=4.9] Ping Kou et al."NO Activates the Triterpenoid Biosynthetic Pathway in Inonotus obliquus Through Multilevel Signaling Regulation to Enhance Its Production."INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES.2025 May;26(10):4561

          24. [IF=8.7] Mengyang Hou et al."Ultrasound-assisted extraction of triterpenoids from Chaenomeles speciosa leaves: Process optimization, adsorptive enrichment, chemical profiling, and protection against ulcerative colitis."ULTRASONICS SONOCHEMISTRY.2024 Dec;111:107136

          23. [IF=1.3] Wu Yonggang et al."Network pharmacology unveils the active components and potential mechanism of traditional efficacy of Mugua."MEDICINE.2024 Dec;103(51):e41028

          22. [IF=7] Ruina Liu et al."MCnebula analysis combined with alpha-glucosidase inhibitory screening reveals potential chemical contributors to efficacy enhancement of natural products after processing."FOOD RESEARCH INTERNATIONAL.2025 Mar;205:115985

          21. [IF=1.5] Qian Xiaojing et al."Qualitative, Quantitative Analysis and Pharmacokinetic Study of Potentially Active Components of Huangxueyishen Decoction Based on UPLC-MS/MS."JOURNAL OF CHROMATOGRAPHIC SCIENCE.2025 Apr;63(4):

          20. [IF=6.7] Shi-Kang Zhou et al."Fructus Jujubae cooperated with water-expelling members in Shizao decoction alleviated intestinal injury and malignant ascites by modulating gut microbiota and metabolic homeostasis."PHYTOMEDICINE.2024 Oct;133:155895

          19. [IF=2] Chen Haiyan et al."Network pharmacology and experimental validation to explore the anti-aging mechanism of action of betulinic acid."Network Modeling and Analysis in Health Informatics and Bioinformatics.2024 Dec;13(1):1-15

          18. [IF=2.8] Xiaoxue Xu et al."Comparative pharmacokinetics of multi-components in normal and stomach cold syndrome rats after oral administration of Zingiberis Rhizoma ? Jujubae Fructus herb pair and its single herb extracts by UHPLC-MS/MS."JOURNAL OF CHROMATOGRAPHY

          17. [IF=8.5] Fangfang Tie et al."Optimized extraction, enrichment, identification and hypoglycemic effects of triterpenoid acids from Hippophae rhamnoides L pomace."FOOD CHEMISTRY.2024 Nov;457:140143

          16. [IF=5.4] Zekun Wang et al."A comprehensive study on the regulation of Compound Zaoren Granules on cAMP/CREB signaling pathway and metabolic disorder in CUMS-PCPA induced insomnia rats."JOURNAL OF ETHNOPHARMACOLOGY".2024 Oct;332:118401

          15. [IF=4.7] Xu Zhang et al."Rhein: A potent immunomodulator empowering largemouth bass against MSRV infection."FISH & SHELLFISH IMMUNOLOGY.2024 Jan;144:109284

          14. [IF=2.5] Yong Sun et al."Betulinic acid alleviates neuropathic pain induced by chronic constriction injury of the sciatic nerve in mice."NEUROSCIENCE LETTERS.2023 Sep;813:137429

          13. [IF=3.4] Shu-ran Qin et al."Qualitative analysis on the transdermal absorption from the dichloromethane extract of the Sambucus adnata wall. based on UPLC-Q-Exactive Orbitrap/MS."JOURNAL OF PHARMACEUTICAL AND BIOMEDICAL ANALYSIS.2023 Sep;234:115509

          12. [IF=5.195] Li Tao et al."Betulinic acid, a major therapeutic triterpene of Celastrus orbiculatus Thunb., acts as a chemosensitizer of gemcitabine by promoting Chk1 degradation."JOURNAL OF ETHNOPHARMACOLOGY.2023 Feb;:116295

          11. [IF=4.036] Chi Ma et al."Combining multiple acquisition modes and computational data annotation for structural characterization in traditional Chinese medicine: Miao Nationality medicine Qijiao Shengbai Capsule as a case study."RSC Advances.2022 Sep;12(43):27781-277

          10. [IF=4.412] Shaodan Chen et al."Binding Interaction of Betulinic Acid to α-Glucosidase and Its Alleviation on Postprandial Hyperglycemia."MOLECULES. 2022 Jan;27(8):2517

          9. [IF=1.175] Wang  Meng et al."Mechanism of molecules crosstalk and the critical role of jasmonic acid on triterpenoid synthesis in Cyclocarya Paliurus cells under Aspergillus niger elicitor."J Plant Biochem Biot. 2022 Jan;:1-16

          8. [IF=2.833] Yangyang Guo et al."Chemopreventive effect of Betulinic acid via mTOR -Caspases/Bcl2/Bax apoptotic signaling in pancreatic cancer."Bmc Complem Altern M. 2020 Jun 8;20(1):178

          7. [IF=5.645] Wenjia Zhao et al."Inducement and cultivation of novel red Cyclocarya paliurus callus and its unique morphological and metabolic characteristics."Ind Crop Prod. 2020 May;147:112266

          6.  劉錕,王健英,魏莉,潘穎宜,袁穎.HPLC法測定杜仲皮、葉、雄花中8種成分[J].中成藥,2021,43(03):686-691.

          5.  李棟,薛瑞婷.高溫高濕氣體沖擊處理對中短波紅外干制紅棗品質的影響[J].食品研究與開發,2020,41(22):107-112.

          4.  王慶衛,劉啟玲,崔勝文.不同干燥方式對紅棗營養品質及抗氧化活性的影響[J].食品工業,2020,41(12):218-222.

          3.  韓月,李占君,李夢媛,楊逢建.響應面優化油樺中三萜類化合物提取工藝[J].森林工程,2021,37(02):79-85.

          2.  崔毅軒  劉迪  周齊齊 等. 分散液液微萃取-高效液相色譜法同時測定大棗中白樺脂酸 齊墩果酸及熊果酸[J]. 分析科學學報  2019  035(003):347-351.

          1.  高婭 楊潔 楊迎春 蘇力坦·阿巴白克力.不同品種紅棗中三萜酸及環核苷酸的測定[J].中成藥 2012 34(10):1961-1965.

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